I have been making and sharing this Sweet Bread recipe for many years now. It earned its name from the reactions to the first bite of a warm slice ... it's always the same ... "Oh my!! This is Heavenly!"...
Author: Cindy Cooke
This is not your ordinary carrot and zucchini bread. With the added spices, this bread is kicked-up a notch, and makes an excellent breakfast along-side your morning coffee, or a delicious dessert with...
Author: Darci Juris
Do you love Eggnog? Well, you will enjoy this quick bread. It is really hard to eat just one slice. This bread has a beautiful golden color to it just like eggnog. The glaze makes it even tastier. This...
Author: Kimberly Biegacki
I first made a version of this recipe 10 years ago, but made it plain & without the sauce. Now after making this version as I have listed, I realize that the plain version just did not do the recipe justice....
Author: Rose Mary Mogan
Another cookbook...another recipe. OMGosh is this good or what!?!
Author: Bea L.
This unusual quick bread is a staple in Wales. It is dense, moist and especially good warm or toasted with butter or cream cheese. I like it with dates, apricots, craisins, raisins, golden raisins and...
Author: Laurie Sanders
Dates, nuts, orange combine in this delightful bread to make a nice combination. The orange glaze is optional, but very good. You can double the recipe to make 4 loaves if you wish. Source: unknown
Author: Lynnda Cloutier
Two years ago while on vacation I discovered tortas de aceite (olive oil tortas) manufactured by the Inès Rosales company in Sevilla, Spain. I had forgotten about this light, crispy not overly sweet treat...
Author: C G
This is one of my favorite recipes, and it was passed down from my grandmother. I am often asked to make this bread as a gift for friends who are having a birthday. It has been VERY WELL RECEIVED, always!...
Author: Catherine Jones-Hatcher
There are several similar recipes on this site but I used a few ideas from a coffee cake recipe and came up with this. The texture is very moist and delicate like a cake rather than dense like sweet bread....
Author: Donna Graffagnino
A moist and delicious island style banana bread. It is also gluten-free as we are using mochiko in the recipe. Mochiko is a japanese sweet rice flour.
Author: Jo Anne Sugimoto
This is a great twist on a classic banana bread. The coconut and pineapple deliver the tropical flavors as promised in the recipe's name - a perfect combo with the banana. We love the texture the coconut...
Author: Pat Duran
I have always loved zucchini bread, I love it even more now since I have found this recipe! Using the applesauce in place of the oil gives the bread more depth and paired with the zucchini and the crushed...
Author: Sarah B.
I have a plum tree in my back yard, It produces a huge amount of small sweet purple plums every year. I try to find different recipes to use them in. This bread is sweet with the small bits of chopped...
Author: Gail Herbest
This is incredible for breakfast, snacking, or even as a dessert! While it is lovely at room temperature it becomes AMAZING when warmed or toasted!! Special note - you can replace the cinnamon with Chinese...
Author: C L Hackett
You can do more with Bisquick than just make waffles, pancakes, & Biscuits. I took my basic Bisquick Pound Cake Recipe, added a different extract to change the flavor, then cut the recipe in half to make...
Author: Rose Mary Mogan
This bread pudding is perfectly light and fluffy while still remaining warm and hearty. The bourbon sauce is just right - far from overpowering - so don't be deterred! Have a second helping for me.
Author: Linda Elmenhorst
This easy Apple Pecan Sweet Bread is full of apples chunks and pecans. It is lightly sprinkled with cinnamon pecan sugar giving it a light extra crunch on the crust. It is quick to come together and can...
Author: Beth Pierce
Sweet and moist!! The cake mix makes these rolls extra special!! With just the right amount of Cinn-sugar in the middle and the frosting is just like Cinn-a-bons!!! YUM!! Family and friends LOVE them!!...
Author: AM GIORDANO
LEMONY-LICOUS GOOD...THESE WILL MELT IN YOUR MOUTH...MAKE A DOUBLE BATCH FOR SURE!!
Author: Kimi Gaines
If desired, place jar and can of pumpkin in a new 9 x 5-inch loaf pan lined with a new kitchen towel to protect pan, or include four small foil loaf pans for the smaller loaves. Great welcome to the neighborhood...
Author: Mikekey *
Oh yum! Tender and slightly sweet, we adored this quick bread recipe. It's tart from the cranberries, but a little sweet from the almond extract. The flavor of the almonds is subtle put pairs surprisingly...
Author: Linda Moore
Enjoy this zucchini carrot bread any time of the day. It's the best of both worlds. The bread combines traditional zucchini bread with the flavors of carrot cake. Each slice is super tender and filled...
Author: Kelly Wilson
This recipe makes two loaves, so I take one to work and hubby does the same. Everyone that has tried loves it and asks for recipe. Soooo simple to make. I personally make this with a sugar-free cake mix....
Author: Rhonda Reel
This recipe comes from an old church cookbook from Belfast, Maine dated 1954. I love to collect cookbooks, and I bought this one years ago at an antique shop. These biscuits are so good--and with orange...
Author: Holly Deshane
Persimmons are my favorite fruit and you can only get them this time of year. So I bought the Fuyu ones and then I had to go back to the store and they had the other kind the Hachiya. They are completely...
Author: Rhonda E!
I love this recipe, this corn bread is sweet and moist. I have never had it fall apart. So yummy! serve warm with real butter
Author: Gail Herbest
My 10 year old likes to make these with her Gram and she gives them out for Christmas. Yummy!
Author: Paula Collier
My grandma worked as an accountant full time and baked every Saturday for the week. This is one of many Kuchens she baked every week. Apple was always a favorite.
Author: Marsha Gardner
If you want to GLAZE the Tea Bread, add 2 tabls fresh lemon juice 1/4 cup sugar 1 teasp fresh lemon zest Combine all ingredients and drizzle over Tea Bread when it is still warm.
Author: Rita Diette
I got this recipe & starer from a girl-friend, at Thanksgiven, in time for Christmas! Now I have to bake it often! SSSoooo Good!!!
Author: kathy young
This Banana bread recipe is moist and full of flavorful goodness!I always make this for my husband to share with his co-workers, It's always a hit.
Author: Roberta Lopez
Delicious variation of your "run of the mill" banana breads. Very moist and didn't last long!
Author: Maureen Hudson
Texans are always finding ways to use pecans. There is nothing better than a recipe that uses our peaches and pecans.
Author: Sharon Whitley
Grandma got this recipe from my favorite aunt. Its moist and delicious. Be sure you do not over-bake it because it can dry out too much if you do.
Author: Kathie Carr
My hubby loves banana nut bread so i searched till i found the richest bread i could here it is!
Author: Michelle Crawford @2HotCrawfords
Chocolate chips in homemade bread is a little piece of heaven and makes great french toast as well as just eating with a meal. Enjoy
Author: Rose Rauhauser
The Combnation of Pineapple and Orange Makes this Bread a delight to Serve. Hope You enjoy as Much as I do Sharing with You. This is my Very Own Recipe I made up from another Recipe Put together By Gosh...
Author: FREDA GABLE
This loaf has a fine crumb, pretty presentation and great taste. You cant ask much more of a loaf of bread. You can use raisins, cranberries or both. You could even add toasted walnuts if you wanted to....
Author: Linda Mericle
This bread can also be glazed with a mixture of confectioners sugar and milk. Drizzle over cooked bread then sprinkle with colored sugar or pareils
Author: Laura Yoder
My mom shared this recipe with me many years ago... and ended my search for the perfect banana bread. This is now the only recipe I use. I've been told by many that it is the best banana bread they've...
Author: Judy Drietz
Easy and delicious, with ingredients from Costco.
Author: Lynnda Cloutier
More island favorites. This is a very common bread you see when it's mango season.
Author: Jo Anne Sugimoto
I've won 4 Blue RIbbons with this recipe. And always donate the Bread when it's over to be sold or actioned off. Everybody wants the recipe. Enjoy everyone!
Author: Audra LeNormand
An easy to make, delicious bread that tastes like cake. A great bread for Christmas.
Author: Anita Hoffman
While on vacation last year, my oldest nephew and his family visited Dollywood. They all said that Dollywood's Famous Cinnamon Bread was out of this world. Each confessed to eating a whole loaf. I had...
Author: Patricia J.
A delicious moist loaf cake bursting with coconut both inside and out!
Author: Lovefoodies lovefoodies
Yes, the name says it all. Make these every year during the time of pumpkin-flavored-everything; other wise known as "Autumn."
Author: Kristin D